- 美食地圖 skmeats
- Taipei Station Food Map
- inn cafe線上外送|北站商圈
 
	    			
	    		Announcement
午晚餐營業時間:週一至週日
用餐時間:90分鐘
消費方式:
一位成人:300元加10%服務費
一位孩童:150元加10%服務費
定義:
六歲以上(含)為成人
五歲以下(含)為孩童
☆
餐點供應時間:全天供餐
鬆餅供應時間:13:00~17:00
☆
最晚預約與點餐時間為營業結束前60分鐘
					        用餐時間:90分鐘
消費方式:
一位成人:300元加10%服務費
一位孩童:150元加10%服務費
定義:
六歲以上(含)為成人
五歲以下(含)為孩童
☆
餐點供應時間:全天供餐
鬆餅供應時間:13:00~17:00
☆
最晚預約與點餐時間為營業結束前60分鐘
Amount of people
Able to book online up to 10 people. Please call the restaurant to book for a big party
Date
Dining Table Types
Reservation Methods
Not available for this date, please check the other ones
            Total
Waiting line:
                
                0
	                        Current groups in line
	                        
	                        
	                        	Wait for  5 minutes
	                      	
	                    Please contact the restaurant hostess for actual wait time and groups in line
       
					Closed
		                	Open at 
		                Currently available
	                    Please go to the restaurant directly for a seat
	                Please contact the restaurant hostess for actual wait time and groups in line
   
                Not open yet
                     , it opens
                
                	
                	 1F
            	
        	x
Delivery time
*In order to keep the food in the freshest condition, all meals are made to order. In the event of a busy time during the meal period, the delivery time of the meal may be delayed from the scheduled time, please be patient.
Please select your meal
Apologies, but the selected date and time are currently unavailable for meal services. We recommend adjusting the date or time or exploring other restaurant options. Thank you.
		
			Minimum cost for delivery  NT$ 
			, NT$  left
			
		
	
	Booking info
	    
	        	Hi,dearVIP User 
	        	:
	        
	        Booking info
	        Amount of people
0 adult 0 kid
Date
Time
Reservation name *
	        Email *
	        Reservation Persons Phone *
	        Purpose
	        Remark
	        Above requirements may valid based on the restaurants condition
	       	
			
					
					I have read and agree 
					SKM Payment Methods and Cancellation and Refund Instructions
				
			Booking success
            	已為您保留 
            	
            	專屬桌席
            	
            	
            	
            		
                	
                	
                
            
            
    	並收取Deposit
            	
            	
                A SMS has been sent to ,請留意確認訂位詳情。
                感謝您的支持,期待與您相見!
                
                
                
	        	Hi,dearVIP User 
	        	:
	        
	        Amount of people to get in the waiting list
	        
					Maximum  12 people to get in the waiting list
					
				
	        Name of register *
	        Phone number  *
	        Remark to the waiting list
	        Additional requirements
		        
		        	Above requirements may valid based on the restaurants condition
	        
					
					I have read and agree 
					SKM Payment Methods and Cancellation and Refund Instructions
				
			Registration success
                A SMS has been sent to 
            
            
    	 
							 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		
		      				 
		        		 
		    		